Celebrate the flavors of spring with Jack Lankford at the R.B. Annis Botanical Lab and Community Garden at Interlochen Center for the Arts! This hands-on class will guide you through the art of crafting botanical-inspired mocktails using fresh herbs and edible flowers. Learn to make infused syrups, extract delicate floral and herbal flavors, and mix refreshing, vibrant drinks that capture the essence of the season. By the end of the class, you’ll have the skills to create your own beautifully balanced mocktail and enjoy a relaxed, social gathering in a garden-inspired setting.

Jack Lankford, a Traverse City local, is passionate about crafting unique, flavorful experiences—both in the community and in a glass. As an experienced mocktail maker and educator, he has taught hands-on classes at Interlochen Center for the Arts, guiding participants through the art of syrup making, herbal and floral infusions, and crowd-pleasing drink recipes. Jack believes that great drinks bring people together, and his workshops are all about creativity, connection, and fun.

Registration Fee: $20