This week, we're sharing some stories produced by the Transom Story Workshop, which visited Interlochen Public Radio in August.
As temperatures fall across northern Michigan, vineyard workers are busy keeping tabs on the ripening of their grapes.
Knowing the right time to harvest is tricky.
You don’t want to harvest too early because the fruit won’t be as sweet … but waiting too long could cause them to freeze.
For the Transom Story Workshop, Michelle Jokisch Polo reports on the way knowledge passed down through two generations of farmworkers is keeping a long tradition alive.
Listen through the audio player above.
