This film offers a truly holistic look at life for Michigan farmers and the community that sustains them. From the sprawling fields of the Lower Peninsula to the local markets that feed our neighborhoods, the documentary weaves together the voices of small-scale growers, large-scale producers, and the essential food sellers in between.
“Did You Guys Eat?” goes beyond the harvest to share the vital stories of farm workers and migrant laborers, highlighting the dedicated network of supporters who stand behind them. Much like the fields themselves, the film is a rich tapestry of culture—featuring significant dialogue in Spanish (with English subtitles) to honor the diverse hands that put food on our tables.
Stay after the film for a Q&A with the filmmakers, hosted by IPR's Claire Keenan-Kurgan.
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